🍝✨ Happy World Pasta Day! ✨🍝

Pasta is a favorite food for people of all ages worldwide, and according to international studies, it ranks first in preferences, surpassing foods like meat, rice, and even pizza.

A key ingredient of the Mediterranean diet is grains, of which pasta is a part, forming the foundation of many Mediterranean dishes. Pasta is known for the energy it provides due to its carbohydrates—complex sugars that boost brain function and fuel our muscles.

Closely associated with Italian cuisine, pasta is the first course at every traditional Italian meal. Their hospitality is reminiscent of our own. While the dishes are Mediterranean, the term al dente is synonymous with the distinct taste of Italian pasta, which should be cooked to the perfect firmness, as this aids digestion and supports better gastrointestinal function.

The Parmigiani Team

 

Vera Marinara-La Grande Dea!

Vera Marinara. The wonderful summer dish that will captivate you with its aromas and flavors. The ultimate combination of flavors with fresh calamari, mussels, shrimp, white wine, peperoncino, garlic, capers, cherry tomatoes & fresh basil! Reserve your favorite table next to Marina Zea and enjoy your evening with a glass of chilled white wine! It will be an unforgettable experience!

The Parmigiani Team